Merry Christmas
The Vine Inn’s Christmas Fayre
From the 18th November onwards
3 courses = £30.00
2 Courses = £24.00
+ Cheese Board = £8
10% OFF bookings made and paid for before 1 December|
Starters
Soup of the Day served with croutons
Farmhouse Pâté with toast
Prawn Cocktail a Christmas classic
Mains
Roast Turkey roast potatoes, real homemade gravy, Brussels sprouts, red cabbage, Chantenay carrots and broccoli
Vegetable Wellington same vegetables, with vegetarian gravy
Salmon white wine sauce, green beans and sautéed new potatoes
Sirloin Steak chips, caramelised onion purée, roasted shallots, garlic butter or red wine jus
Add peppercorn sauce £4.50
Desserts
Homemade Crumble with custard or ice cream
Vine Mess our own take on a festive mess
Plum Pudding with brandy butter
Chocolate Brownie with cream and ice cream
Please Note:
Available from Wednesday 18 November.
Served Wednesday to Saturday.
Pre-order and booking required.
A deposit is required for groups of 10 or more.
No service charge.
Book and pay before 1 December for 10% off.